Report on the 2018 Bunbury Cruise
I am pleased
to report to the Committee that the 2018 Bunbury Cruise which ran from 17
February to 16 March was an unqualified success, with all boats and crews
returning safely.
Eight boats
participated in the cruise:
·
de la mer out of HYC skippered by Rob James
with a rotating crew
·
Diva out of FSC with Ron & Marlene
Viney
·
Georgia out of HYC with Hugh & Robyn
Nankivell
·
Libertus out of RFBYC with Rick & Kerry
Blair
·
Manta Ray out of FSC with Frank & Lucinda
Daly and Graham & Sue Suttle
·
Pachuca out of FSC with Robert Morales and
Brenda Newbey
·
Stealaway with Roger Bishop & Trish Fox
and Bernie & Sue Siddall
·
Volare out of RFBYC with Zac & Anne
Armanasco
Frank &
Lucinda Daly were in the unusual position participating aboard their newly
acquired motor cruiser Manta Ray
while enjoying the company of their sail boat Stealaway on loan to friends Roger and Bernie.
The start of
the cruise was somewhat challenging because of the unusual prevalence of S and
SE winds. The official departure date was Saturday 17 Feb but at the crew briefing
on 8 Feb we gave wide discretion to the skippers to depart at anytime they
deemed best, with the request that all boats be at Koombana Bay by Wed 21
Feb. By employing a variety of tactics
all boats achieved this goal, the last boat arriving on 21 Feb.
Georgia was already in Geographe Bay, as is
her custom. The bulk of the fleet
departed during the period 17-20 Feb. Most
boats spent a night or MOFSC with one of the boats spending the night on one of
the moorings off Doddie’s Beach near the entrance to the estuary. There was then a much motor sailing to
Bunbury, with one sail boat motoring the entire way.
Pachuca set off at 0730 on Tues/20 from FSC
bound for Bunbury, blessed with a crew of two experienced sailors and an eager
university-age blue water novice. After
studying the wind predictions we had fallen into the old Pachuca trap of deciding to sail all night in order to avoid the
prospect of adverse winds the following day.
Unfortunately the SE winds turned out to be much stronger than predicted
and we had a rough and wet night. The
seas built up and the young lad took to a bunk with severe sea sickness in the
company of a bucket. At 2100 in pitch
black darkness we put in the first reef when the apparent wind reached 22 knots. The electric bilge pump that had faithfully
served me around the globe failed and we resorted to the less efficient manual
pump.
When two of
the floor boards began to float Stuart commented on the amount of water coming
in. I replied that there was nothing to
worry about because Pachuca has a
small bilge, which he did not find reassuring.
“Where is the water coming from?” he asked. “I don’t know” I truthfully replied, and was
confronted with a look of horror mixed with terror. I explained that Pachuca always ships water when going hard to weather with the deck
awash, and neither I nor anyone I had consulted had been able to explain why. (After all of these years I am beginning to
suspect that the water is coming down the mast, given the huge amount of
encrusted salt that I regularly find at the base. I plan to soon do some testing with a hose.)
When the
apparent wind started nudging 28 knots we put in the second reef at about 2 AM,
much too late but because the boat is an IOR ocean racer with a heavy 9.2 oz
cruising headsail she could carry the canvas.
We survived
the night and motored the last 5 nm into Koombana Bay and dropped anchor at
11.30 AM. By then the boat was dry, the
young crewman had revived and recovered, the wind had eased, the sea was
calmer, and all was well with the world.
We then spent two enjoyable days of visits to Bunbury, some swimming off
the boat, drinks at the club, and plenty of good food and drink around Pachuca’s dining table. I did comment to my friends that they had
wanted a sail and had been blessed with a tough overnighter just like the old
days.
On Friday 23 Feb Brenda arrived and
my three crew returned home. Hopefully two of them will return next year. It was good to have Brenda on board for the
pleasant and genteel phase of the cruise.
She had learned from hard experience to avoid the passage from FSC to
Bunbury at all costs.
And it was
good to be back at Koombana Bay, where we found KBYC as hospitable as ever, and
we enjoyed the club bar and restaurant whenever they were open and 5 PM
sundowners in front of the club when the it was closed.
Two of the
boats, Stealaway and Volare
proceeded to Dunsborough Bay Yacht Club at Quindalup on Fri/23 as planned
but the bulk of the group made the crossing a day later on Sat/24. All of the boats tied up to free moorings as
usual, but this year we found that most of the moorings had no ropes and
incoming boats were helped by those already safely moored.
DBYC is at
the stage that all large clubs passed through in their early years. When you see the Vice Commodore tending bar
and a division captain washing dishes you know that you are in the presence of
a real everybody-pitch-in club, and that helps to provide an intimate family
feel. The club opened the bar every evening
during our stay where we were able to mingle with each other and many club
members on the veranda with its spectacular view of the bay and beyond. And on the evening of Mon 26 Feb we all
enjoyed in the company of club members and other guests at the sumptuous pre-paid
“Weber of Beef” dinner that had been arranged by Lauraine, the club’s
social events manager and past Commodore of the club.
Warm Reception at the DBSC Bar |
On 28 Feb we
set off for a 3-day stay at the Port Geographe Marina, enjoying the 10%
discount for boats that stay 3 or more days.
That evening we enjoyed the hospitality of Dennis and Kitty Gee at their
splendid canal-side home. Dennis and
Kitty were the consummate hosts as usual, with Dennis managing to mingle with
the crowd while single-handedly cooking what appeared to be a mountain of
steak, sausages, and fish. It was a
wonderful evening where Dennis regaled us with a short history of the Bunbury
Cruise since our visits began.
We relaxed
on the second day and on the third day had the bus trip which has become one of
the highlights of the Bunbury Cruise. Bunbury
Cruise co-coordinators Frank & Lucinda Daly and Ron & Marlene Viney did
an outstanding job of scouting for venues, planning, and execution.
We boarded
the bus at 8.45 AM and proceeded to The Goose near the Busselton jetty for
coffee and muffins. We then walked over
to the jetty for the train ride to the end of the jetty then a visit to the
underwater observatory. Most of the
group had never experienced the observatory and found it fascinating and
entertaining. At 12.45 we arrived at the
Aravina Estate for an outstanding lunch with plenty of wine provided. Afterwards many of us enjoyed the interesting
vintage car collection on the premises.
At 2.15 PM we arrived for a return visit to The Yallingup Shearing Shed,
a surprise hit from last year’s bus trip, which is not surprising given its
excellent range of high quality wool clothing, hats, bags, and other items that
are difficult to find elsewhere. At 3 PM
we were back in Busselton for a visit to ArtGeo, an arts and crafts
precinct. (I cannot comment on ArtGeo
because I did not get past the fascinating visit and history of the old jail,
but I was told that the glass-blowing was particularly interesting.) At 4.15 we were parked near the IGA at
Busselton for a quick shopping for groceries and were back at PGM at 5 PM.
Lunch at the Aravina Estate Winery |
On Sat 3
March most of the group made the short passage from PGM back to Koombana Bay. At this point two boats
departed from the cruise: Georgia
remained in Geographe Bay as is her custom, Libertus set off for home due to
other commitments. Volare headed for Busselton to spend 2 days at anchor before
returning to Koombana Bay.
One of our
boats exited PGM then turned north past the second instead of the third red
floating marker with the result that he ran hard aground. In a great exhibition of grace under pressure and seamanship he managed to refloat his
vessel on his own by emptying one of his water tanks and another tank of
“unmentionable”, listing his boat using the boom, and whatever measure he could
think of. (A lesser person such as
myself would have freaked out and called for help.)
Stealaway spent one night at Koombana Bay then
set off for FSC due to personal commitments.
The remaining five boats spent 5 relaxing days of visiting Bunbury,
swimming off the boat, seeing friends and relatives, sundowners at the club,
etc. During this time we rode our
dinghies to the Parade Hotel for lunch and one morning enjoyed cooking
breakfast at the public gas barbecue between the channel to the inlet and the
Dome Cafe.
On Thurs 8
March the diminished fleet of 5 boats made the long passage from Bunbury to
MOFSC, Mandurah. The winds were strong
at first but sagged in the early afternoon forcing most boats to do some
motoring. I had planned to moor Pachuca at Doddie’s Beach due to her
large draft but Frank Daly was thoughtful enough to record many soundings
during his passage from Roberts Point into the MOFSC marina and based on his
information we decided to give it a try and for the first time in 3 years
Brenda and I enjoyed a stay at the marina.
(Thank you Frank!) That evening
we had dinner at the club with Rick and Teresa Oswald, past participants and
wonderful friends of the Bunbury Cruise, and on the next night we held our End-of-Cruise dinner at the club restaurant, enjoying their spectacular value
$15 specials. This marked the formal end
of the Bunbury Cruise. The next morning we departed MOFSC to make room for the
influx of boats from a FSC-Mandurah race and went our separate ways.
Rob, Zac, Robert having a chat at Koombana Bay |
Back on our
home turf it was up to the BC co-ordinators to calculate the state of the
Bunbury Cruise budget with the invaluable help of Hugh Nankivell, the BC
Treasurer, and plan the venue and time of the post-cruise Photography Dinner,
at which time we will have the privilege of having our photos submitted in the
various categories judged by Garth Lynch, a professional photographer.
I am pleased
to report that Rob James has facilitated the hosting of the Photography Dinner
at Hillarys Yacht Club on Wed 4 April.
The Bunbury Cruise has an estimated surplus of $461 (which includes a
float of $136 from BC 2017) which we plan to disburse as a subsidy of the Photography
Dinner meals.